Mix all of the ingredients together until well blended. Store in an airtight container. Use within 6 months for the best flavor. This makes enough to season two pounds of ground beef.
To Use Seasoning: Brown 2 pounds of ground beef in a large pan. Add seasoning plus 1 cup of warm water. (For only 1 pound of ground beef, add 2 Tbsp of seasoning and 1/2 cup water.) Simmer on low for 5-10 minutes mixing frequently and serve.
Notes
If you prefer a spicier kick to your taco seasoning, add 1 tsp of crushed red pepper flakes or use hot chili powder instead of mild.